Discover Thornæs Whisky Distillery
On our Whisky Tour we focus on Thornæs Whisky and all the processes that guide our organic whisky all the way from field to glass. Along the way we visit both the distillery and our cask warehouse with maturing whiskies, and finally we meet around the table to taste a selection of our current whiskies.
Thornæs Whisky Tour takes place both indoors and outdoors, so remember to be dressed according to the weather.
Order food from our local restaurant
From May 1st onwards, you can order a delicious lunch with local delicacies from our partner Falkendal Spisehus on weekends. Lunch is served before the tour starts, where you can also buy drinks.
Write directly to the eatery, asking for a menu summary.
- Tour of the distillery with review of brewing and distilling
- Visit our whisky cask warehouse, focusing on the importance of the barrels and the maturation of the whisky
- 5 different flavors incl. Thornæs New Make
Whiskey in the Heart of North Zealand
At Thornæs Distilleri we produce Danish Single Malt Whisky using double distillation in small batches. We are a Craft Distillery, which means that we manufacture all our products by hand and continuously adapt raw materials and processes to achieve the best possible result.
The distillery is established in an old horse stable on the farm Falkendal, located in North Zealand close to Gribskov and Solbjerg Engsø. On the farm, organic malt barley is produced according to varieties carefully selected by the distillery and therefore particularly suitable for the production of organic Danish Single Malt Whisky.
At the distillery we also produce a gin called Mad Owl Gin, which is named after the owl that lived in the attic of the distillery at the time we moved in in 2019. Today it's moved out - probably because of all the spectacle we go and do.
In addition to the distillery itself, both a farm shop and a tasting room have been established, where guests can sample the distillery's products and buy some with them. Through a large window, you can follow our work in distilling whisky and gin from the shop.