Sat, 31 October 2026
14:00 – 15:30
Kagerup Byvej 20B, 3200 Helsinge
On our Distillery Tour you will experience how Danish malt barley is transformed into Danish single malt whisky, and how herbs and spices can be used to create exciting flavors of gin and other types of spirits. Along the way we talk about the individual processes - about the malt that is mashed, fermented and distilled and about the herbs that are the main ingredient in our gin and aquavit. Finally, we offer a tasting with a selection of our current products, including gin, brandy and whiskey.
A Distillery Tour takes about an hour and a half. Find a date that fits your calendar and book a tour with tasting. We look forward to presenting, telling about and serving Danish spirit tradition.
Order menu from our local restaurant
From the end of November 2026, you can book lunch at our local partner Falkendal Spisehus. Lunch is served in the dining house restaurant before the tour starts. The restaurant also has an evening kitchen.
Visit the eatery's website for more information.
The event may be held in English for the sake of international guests.
In the event of fewer than four entries, the event will be cancelled. Tickets will be refunded or moved to new date as desired.
Please note, participants must be at least 18 years of age to participate in tastings.
Sat, 31 October 2026
14:00 – 15:30
Kagerup Byvej 20B, 3200 Helsinge
Sat, 21 November 2026
14:00 – 15:30
Kagerup Byvej 20B, 3200 Helsinge
Sat, 28 November 2026
14:00 – 15:30
Kagerup Byvej 20B, 3200 Helsinge

Whiskey in the Heart of North Zealand
At Thornæs Distilleri we produce Danish Single Malt Whisky using double distillation in small batches. We are a Craft Distillery, which means that we manufacture all our products by hand and continuously adapt raw materials and…
We can arrange custom events for larger groups, such as companies or friend groups. Leave us your details and we'll get back to you as soon as possible.